Oven

Cheesy Potato and Sausage Casserole

Do you hate cooking after a busy day at work but still want to feed...
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Frittata Breakfast Muffins

Grab-and-Go Mini Frittata Breakfast Muffins Easter’s coming up, and that means there’s a very good...
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Butter Chicken on the Stovetop

Do you love going out for Indian food, but the tab puts a considerable strain...
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Creole Shrimp Cakes W/Ancho Chile Rémoulade

Crab cakes make a delicious appetizer, but what do you do during the months when...
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Braised Beef Short Ribs

Braised beef short ribs are very popular because it is a delicious section of beef. ...
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Shrimp Alfredo Fettucine for Valentine’s Day

Valentine’s Day is right around the corner, and while you may want to prepare a...
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Simple Chicken Wings for Your Gameday Buffet

With the Superbowl coming up soon, many American households are already planning their gameday party...
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Carne Asada Empanadas

Carne asada is a popular meat used in many Mexican dishes.  “Carne asada” translates to...
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Ginger Glazed Stuffed Pork Chops

These ginger glazed stuffed pork chops with cornbread-apricot stuffing provide a delicious and hearty meal...
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Salisbury Steak with Mushroom Gravy

Salisbury steak with mushroom gravy is as interesting as it is tasty.  This simple-to-make meal...
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Yooper Pasties (Upper Michigan Meat Pies)

Upper Michigan is home to a large population of European immigrants–many of which came to...
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Croque Madames

Use Your Holiday Ham Leftovers By Serving Croque Madames Do you have more than a...
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Feast of the Seven Fishes and Shrimp Scampi

The Feast of the Seven Fishes may sound intimidating, but there’s plenty of flexibility and...
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Fish Tacos

Ready for Something Light Between Holidays?  How about Fish Tacos? I know once our family...
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Homemade Bolognese Sauce

A Bolognese Sauce That Clings to Your Pasta Don’t get me wrong.  I look forward...
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Turkey Frittata

Turn Your Leftovers into a Delicious Breakfast: Turkey Frittata Frittatas are a great way to...
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Spatchcocking Turkey Try It This Thanksgiving?

No, spatchcocking turkey isn’t the next big fad to come along after pickleball!  It’s a...
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Honey-Glazed Ham

While it may be traditional to eat turkey on Thanksgiving, it’s more important to choose...
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The Perfectly Roasted Turkey Every Time

Pre-Order Your Turkey Begining Monday, November 1st. Click Here For Pricing Make The Perfectly Roasted...
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Stuffed Leg of Lamb with Apricots and Gravy

Stuffed leg of lamb makes a delicious and healthy meal that will warm your soul...
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Poached Salmon with White Wine Sauce

Oregon is known for many natural wonders, but fresh salmon and abundant local wines are...
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Braised Lamb Stew with Juniper and Potatoes

Brrrr!  The nights are starting to take on that cool chill?  Rainy, cooler weather is...
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Stuffed Bell Peppers

Stuffed Bell Peppers are one of my fall favorite recipes because local farms are full...
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Chicken Fingers Easy and Delicious

Best Chicken Fingers for the Entire Family If you have picky eaters at home, you...
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Swedish Meatballs

Easy To Make Delicious Every Time Swedish Meatballs Swedish meatballs are delicious--whether you need a...
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Flank Steak With Sweet Pepper Sauce

How To Cook The Best Flank Steak with Sweet Pepper Sauce Flank steak with sweet...
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Oregon Peach Glazed Chicken Thighs

Tonight Prepare Quick and Easy Oregon Peach Glazed Chicken Thighs Did you know peaches are...
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Baked Salmon with Olive Sauce

Summer months mean wild salmon is in season!  While you can find fresh salmon all...
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Stuffed Chicken Breast Roasted

Stuffed Chicken Breast with Feta Cheese and Dried Fruit After a series of delicious barbeque...
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Seared Tuna with Wasabi Sauce

Easy to make in Minutes Seared Tuna with Wasabi Sauce There’s something about seared tuna...
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