Avocados are a classic ingredient to add some cultural flair to any grilled dish. While most people are aware of the magical quality that a fresh avocado can offer to a plate, did you know that you can actually eat avocados on their own? Grilled avocados are such a tasty side … [Read more...] about Grilled Avocados – Perfect Recipe
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Grilled Artichokes – Chef Matthews Recipe
Grilled Artichokes: With spring comes great local produce from Oregon and California, like artichokes. Prime Artichoke season runs from March-May/Early June and you'll always be able to find fresh Artichokes at the Butcher Shop. Spring also coincides with grilling season so why … [Read more...] about Grilled Artichokes – Chef Matthews Recipe
Chicken Fajitas Recipe
Chicken Fajitas We know how much you folks like to enjoy a meal made with fresh ingredients, it is with that goal in mind that we now feature a recipe for chicken fajitas Chicken fajitas are a cheap and delicious meal that can satisfy a variety of people, from those who love … [Read more...] about Chicken Fajitas Recipe
Roasted Rack of Lamb
Roasted Rack of Lamb: For home cooks in Oregon, roasted rack of lamb is a meal that is served on the most special of occasions. That means weddings, holidays, birthdays and other milestones. Lamb can be a bit pricey, but in the end, it is so very worth it. What is the Rack … [Read more...] about Roasted Rack of Lamb
Cheesy Scallop Potatoes Recipe
Cheesy Scallop Potatoes We have 2 holidays approaching that scream for some potato side dishes. St. Patrick’s Day is a few days away. Instead of bland boiled potatoes to go with your corned beef, how about some cheesy scallop potatoes? The same goes for Easter. Potatoes are a … [Read more...] about Cheesy Scallop Potatoes Recipe