TBS Smoked Turkey and Smoked Ham Heating Instructions
How to heat a TBS Bone-in Ham or Smoked Turkey Preheat your oven to 350 degrees and place met on a roasting rack in...
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Honey Glazed Ham Recipe Hawiian Style
Hawaiian Honey Glazed Ham Recipe This Hawaiian-style honey glazed ham recipe adds a delicious islander twist to an age-old American...
Rack of Lamb
This rack of lamb recipe is not only extremely delicious, but it is also probably one of the most unique...
2018 Holiday Reservations
We will begin accepting reservations for the December Holiday Season, Monday, December 3rd. We will be offering our smoked hams, fresh...
Seafood Stew
How to Make Seafood Stew Get ready for cold weather with a warm, hearty seafood stew that will make you...
Dry Aged Beef
The Butcher Shop: What Makes Dry Aged Beef Better? The great steak debate seems to rage over different cuts of...
2018 Pre-Orders
We will begin accepting pre-orders for Thanksgiving Thursday, November 1st. We will be offering our delicious turkeys, smoked, fresh free range...
Grilled Butternut Squash
With fall right around the corner, many think of pumpkins, apples, gourds and other hearty fare for their cooking and...
Grilled Pork Tenderloin – With Apple Rings
Grilled Pork Tenderloin Though summer may be officially over, there are still plenty of warm days left that can serve...
Beer Battered Halibut
Beer Battered Halibut and Homemade Tartar Sauce Halibut is the star of this classic fish and chips combo with a...