The Butcher Shop, Inc.

Locally Sourced Quality Food

Refrigerator

New Products!

By The Butcher Shop | February 22, 2012
Pulled Pork:  We're now doing a low and slow smoked Bar-B-Q pulled pork!  18 hours in the smoker, layered with flavor, and then packaged up for easy use.  We will typically have 4 flavors in stock in 1 lb packages.  Just $4.98 a delicious lb. Dinner Franks: If you haven't tried Brian's FANTASTIC dinner franks you're missing out.  6 different franks to choose from, including 'nitrate free' franks, just $6 a package of 4 packs for $20.  Also new is Sheboygan Brats, Andouille Sausage, and a Louisiana specialty Boudin Sausage.
Read More about New Products!

first bear

By ButcherShopFan | February 18, 2012
My dad and I found a little skid road and drove up to the dead end and decided to get out and check for dear sign. We got about 100 yards from the truck and i spotted the bear and shot him at 75 yards. I got him in the lungs and clipped his spine and he went down instantly. He is my first big game animal and he is gonna be in the record books for sure. He was 400 pounds live weight. ~ Wade
Read More about first bear

Asian Water Buffalo

By ButcherShopFan | January 15, 2012
Lea Ann and Father took down this Water Buffalo at Clover Creek Ranch With Guide from Dangerous Game Outfitters. ~ Lea Ann
Read More about Asian Water Buffalo

Holiday Special Orders Begin December 1st.

By The Butcher Shop | November 28, 2011
We offer a full line of specials for your Holiday meals! All our food is limited quantity, locally grown.  Don't see what you want, ask us.  Don't forget gift cards and the best local jerky for stocking stuffers. This year, we are pleased to offer: Prime//prime rib, yes not just prime rib, but prime//prime rib (very limited $14.95 a lb.) Fresh, locally grown, free range turkeys Organic free range turkeys Turkey breast - smoked OR fresh Locally grown, free range ducks Turducken Old-fashioned, dry cured hams - bone in and boneless Locally grown rack of lamb Prime rib Aged prime...
Read More about Holiday Special Orders Begin December 1st.

Meet your Fisherman

By ButcherShopFan | November 9, 2011
Meet Our Fisherman Nick Bordelon November 3, 2011 The weather today in Port Orford in 46 degrees, south wind at 8 mph, gray skies and a constant drizzle that randomly turns into large rain drops. The roads are wet, people are indoors and the sea is at moderate 9 foot swell from the west-northwest. The smooth sea and variable southwest winds describe a fisherman’s day at work. Port Orford Sustainable Seafood (POSS) buys local, day boat launched and caught fish. Nick Bordelon is one of our newest and courageous fleet members who choose a Captain’s life. “Nick takes impeccable care...
Read More about Meet your Fisherman

Edible Inspiration

By The Butcher Shop | October 22, 2011
There's always something happening at The Butcher Shop! If you stopped by today, you would have seen local BBQ legend, Ron Johnson BBQing away. Then you would have gotten to taste Brian's Skirt Steak, BBQd perfectly and probably ended up with plans to have fajitas this weekend. Next time you're looking for something special, be sure to come by the Butcher Shop for edible inspiration.
Read More about Edible Inspiration

Fresh Fish Friday!

By The Butcher Shop | October 13, 2011
It's Fresh Fish Friday!!! We've got: Halibut Salmon Cod Sole Steelhead Crawfish Shark Swordfish Catfish Ahi Tuna Steamers Mussels Cherry Oysters Frog legs First come first serve -- see you soon?
Read More about Fresh Fish Friday!

My First Big Buck!

By ButcherShopFan | October 13, 2011
~ Brandon
Read More about My First Big Buck!

Finally !

By ButcherShopFan | October 12, 2011
Finally.... I could'nt believe my eyes when he came walking into the edge of a clearcut just after it had stopped raining. He was with a forked horn that I saw first. There was no way I was gonna shoot that little guy. Then.... out from the trees came Mr. big....... Awsome. ~ Greg
Read More about Finally !

Wow What a BlackTail

By ButcherShopFan | October 12, 2011
I had been hunting for about a week and a half in our Cascades and was seeing good big deer almost every day. I counted at least 7 other deer in this area that were as big or bigger than this guy. I had gone on this trip all by myself and was having the greatest time when one evening I got a little lost. Been hunting creek drainage's because it was so hot during archery season that it just made sense. I was firing up my GPS to see where in the heck I was when out of the...
Read More about Wow What a BlackTail