The Butcher Shop, Inc.

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Slow cooker

Cedar Plank Salmon

By The Butcher Shop | July 31, 2025
When it comes to grilling fish, few dishes are as impressive as cedar plank salmon. Grilling on a cedar plank isn’t just for show - it’s a tried and true method that infuses the salmon with rich, woodsy notes while keeping the fish perfectly moist and flaky. It also prevents the fillet from sticking to the grill or falling apart, making it a practical choice for anyone who’s ever lost a piece of fish between the grates. For big flavor with minimal fuss, look no further than this Pacific Northwest crowd-pleaser. Recipe for Cedar Plank Salmon Ingredients: 1 untreated cedar...
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Sticky Baked Chicken Thighs

By The Butcher Shop | July 24, 2025
Few recipes hit the sweet spot between easy and irresistible quite like sticky baked chicken thighs. This version uses boneless, skinless thighs for a quicker cook perfect for a busy weeknight. Plus, without the bone or skin, they absorb the marinade beautifully for a perfect sticky glaze. Served alongside rice, roasted broccoli, or a cucumber salad, this is one quick and easy meal that will have everyone asking for seconds. Recipe for Sticky Baked Chicken Thighs Ingredients: For the chicken 2 lbs TBS boneless, skinless chicken thighs Salt and pepper, to taste 1 tablespoon olive oil For the sticky glaze...
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Sheet Pan Italian Sausage Peppers and Onions

By The Butcher Shop | July 17, 2025
A meal that's hearty, full of flavor, and requires minimal cleanup? This sheet pan Italian sausage, peppers, and onions recipe is a one-pan wonder. Classic Italian sausage meets slightly sweet caramelized veggies for a vibrant, savory dish that's perfect served alongside rice, tossed with pasta, or piled high into a hoagie roll. Try it tonight for dinner and double the recipe to have leftovers for lunch tomorrow - this dish reheats beautifully. Recipe for Sheet Pan Italian Sausage, Peppers, and Onions Ingredients: 1½ pounds TBS Italian sausage (hot or sweet) 3 bell peppers (any color), sliced 1 large red onion,...
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Grilled Caprese Chicken

By The Butcher Shop | July 10, 2025
With fresh garden tomatoes, fresh basil, and fresh mozzarella, grilled caprese chicken is bursting with the flavors of summer. Inspired by the caprese salad, this dish brings all those beloved Mediterranean flavors together with perfectly smoky grilled chicken breasts and a balsamic drizzle to tie it all together. Keep it low-carb by serving it alongside a mixed green salad or grilled vegetables like zucchini, or serve it with a perfectly crusty Italian bread. Either way, this is the kind of meal that looks gourmet but comes together in less than 30 minutes. Recipe for Grilled Caprese Chicken Ingredients: 2–4 TBS...
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Grilled BBQ Chicken

By The Butcher Shop | July 3, 2025
Nothing says Independence Day like fireworks and firing up the grill. Whether hosting a big family cookout or enjoying a quiet day with close friends, grilled BBQ chicken is a classic American dish even the kids will enjoy. Its smoky char, juicy meat, and sweet, tangy sauce pair perfectly with traditional sides like potato salad, baked beans, grilled corn, and watermelon. Plus, it's easy to scale for any size gathering. So grab your tongs, crank up your patriotic playlist, and get grilling! Recipes for Grilled BBQ Chicken Ingredients: 4 TBS boneless, skinless chicken breasts 1 tablespoon olive oil 1 teaspoon...
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Perfectly Juicy Lamb Burgers

By The Butcher Shop | June 26, 2025
Ready to elevate burger night? Try perfectly juicy Greek-inspired lamb burgers, a deliciously rich and savory alternative to the traditional beef patty. A great source of protein, iron, and healthy fats, lamb's slightly gamey flavor pairs beautifully with Mediterranean herbs and spices. Perfect for a cookout or a weeknight dinner, lamb burgers are a gourmet upgrade to your typical burger night. Recipe for Perfectly Juicy Lamb Burgers Ingredients: 1 ½ lbs TBS ground lamb 2 cloves garlic, finely minced 2 tsp ground cumin 1 tsp ground coriander ½ tsp cinnamon (optional but delicious) ½ small red onion, grated 1 tbsp...
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Easy Cod and Summer Squash Foil Packets

By The Butcher Shop | June 19, 2025
When summer hits, light, healthy meals that don't heat up the kitchen sound better than ever. These easy cod and summer squash foil packets fit the bill perfectly. Easily customizable, they're packed full of protein and let you take full advantage of fresh, seasonal produce. Plus, cleanup is a breeze - just toss the foil! Whether cooking at home or over a campfire, cod and summer squash foil packets are the ultimate summer meal. Recipe for Cod and Summer Squash Foil Packets Ingredients: 4 cod fillets (about 6 oz each) 2 small yellow squash, thinly sliced 2 small zucchini, thinly...
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Bratwurst Burgers: A New Recipe for Summer Grilling

By The Butcher Shop | June 12, 2025
Grilling season is here, and it's time to turn up the heat with a recipe that's guaranteed to steal the show. Forget the same-old burgers and dogs; this year, it's all about Bratwurst Burgers topped with spicy slaw that packs a flavorful punch. These juicy brat patties bring a rich, savory twist to your backyard cookout, perfectly balanced by a tangy, beer-kissed slaw bursting with color and crunch. Whether you're a seasoned grill master or just looking for a fresh crowd-pleaser, this recipe checks all the boxes: easy to prep, big on bold flavor, and totally unexpected. Serve them up...
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Tuscan Chicken Thighs

By The Butcher Shop | June 5, 2025
Just because you can have dinner on the table in 30 minutes doesn't mean it can't feel like a gourmet meal. With juicy, tender chicken smothered in a rich garlic-Parmesan cream sauce with sun-dried tomatoes and spinach, these Tuscan chicken thighs are a restaurant-quality dish made simple. The boneless thighs cook in 30 minutes, while the sun-dried tomatoes and garlic bring a depth and zing to make this an irresistible one-pan meal that's sure to become a new favorite. Recipe for Tuscan Chicken Thighs Ingredients: 1½ pounds TBS boneless, skinless chicken thighs 1 tablespoon olive oil 3 cloves garlic, minced...
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BLT Pasta that Welcomes Summer to Dinner

By The Butcher Shop | May 29, 2025
Nothing screams summer like the smoky bacon, juicy tomatoes, and crunchy lettuce of a BLT. Turn those flavors into a light pasta dish, and you have your go-to warm-weather dinner. This BLT pasta takes everything you love about a BLT and tosses it with perfectly cooked pasta and a creamy, tangy sauce for a vibrant dish greater than the sum of its parts. Quick and easy, BLT pasta is perfect for a weeknight dinner and disappears quickly at a potluck. Why Not Make BLT Pasta Tonight? Ingredients: 12 oz pasta (penne, rotini, or bowties) 6 slices of TBS bacon (any...
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