The Butcher Shop, Inc.

Locally Sourced Quality Food

Free range

Leftover Turkey Enchiladas

By The Butcher Shop | November 21, 2024
Soup and sandwiches aren't the only way to put that leftover Thanksgiving turkey to work. These turkey enchiladas put a twist on Thanksgiving leftovers with the spicy, comforting flavors of classic Mexican cuisine. Packed with protein and easy to make, these enchiladas are the perfect way to put that leftover turkey to good use. Recipe for Leftover Turkey Enchiladas Ingredients: 2 cups leftover TBS turkey, shredded 1 cup shredded cheese (Mexican blend, cheddar, or Monterey Jack) 1 cup enchilada sauce (store-bought or homemade) 8-10 corn or flour tortillas 1/2 cup diced onion 1 can black beans, drained and rinsed (optional)...
Read More about Leftover Turkey Enchiladas

How to Roast the Perfect Thanksgiving Turducken

By The Butcher Shop | November 14, 2024
Thanksgiving is the ultimate holiday for food lovers, and a turducken might be the showstopping centerpiece you need. A culinary marvel, a turducken is made by layering a boneless chicken inside a boneless duck inside a whole turkey with stuffing. While it may take a little longer to roast than a standard Thanksgiving turkey, its stunning presentation and flavor-packed layers are well worth the wait. How to Roast a Thanksgiving Turducken Ingredients: 1 TBS Turducken (pre-assembled) Aromatic vegetables: carrots, onions, celery, and garlic (for the roasting pan) Chicken or turkey broth, as needed Instructions: 1. Preheat the Oven Preheat your...
Read More about How to Roast the Perfect Thanksgiving Turducken

Three Ways to Cook a Thanksgiving Turkey

By The Butcher Shop | November 7, 2024
Thanksgiving is all about family, gratitude, and, of course, food. The star of the show is often turkey, but choosing how to cook your Thanksgiving turkey can be a tough decision. Whether you're looking for a classic Thanksgiving turkey, something smoky, or an adventurous twist, here are three delicious ways to prepare your bird, all guaranteed to impress your guests. Three Thanksgiving Turkey Recipes 1. Classic Roasted Turkey Juicy on the inside and beautifully crisp on the outside, a traditional oven roast is a classic way to cook your Thanksgiving turkey. Ingredients: 1 whole TBS turkey (12-14 lbs)--Don't forget to...
Read More about Three Ways to Cook a Thanksgiving Turkey

Skip the Turkey: Try Porchetta for Thanksgiving

By The Butcher Shop | October 31, 2024
You can't have Thanksgiving without turkey. Or can you? For a bit more flavor and flair this Thanksgiving, try porchetta on your holiday table. This Italian classic is a savory, boneless pork roast known for its crispy, golden-brown skin and rich, herb-infused meat. It's made by rolling a large pork belly seasoned with garlic, rosemary, and fennel into a tight roll, creating layers of flavor that penetrate the meat as it slowly roasts. When pre-ordering your seasoned porchetta from The Butcher Shop, you can enjoy your Thanksgiving instead of stressing in the kitchen. See how easy it is to have...
Read More about Skip the Turkey: Try Porchetta for Thanksgiving

Pulled Pork Egg Rolls

By The Butcher Shop | October 24, 2024
Smoky, savory BBQ meets crispy, crunchy egg rolls in these flavor-packed pulled pork egg rolls. Stuffed with slow-cooked pork, crisp vegetables, and tangy BBQ sauce, they're easy to make and guaranteed to be a hit. Whether you're serving them as an appetizer, snack, or a fun weeknight dinner, here's how to whip up a batch of this delicious Asian fusion dish. Recipe for Pulled Pork Egg Rolls Ingredients: 2 cups of TBS slow-roasted pulled pork (any flavor) 1 cup coleslaw mix (or shredded cabbage and carrots) 2 tablespoons BBQ sauce (your favorite kind) 1 tablespoon soy sauce 1 teaspoon sesame...
Read More about Pulled Pork Egg Rolls

Marinated Steak Bites

By The Butcher Shop | October 17, 2024
When you need a savory snack or a quick, crowd-pleasing dish, marinated steak bites are the answer. These bite-sized, tender morsels are packed with flavor and perfect for serving as an appetizer, in a salad, or even as a main course. Best of all, they're easy enough to make on a busy weeknight. Recipe for Marinated Steak Bites Ingredients: 1 lb TBS steak (sirloin or ribeye work great) ¼ cup olive oil 3 tbsp soy sauce 2 tbsp Worcestershire sauce 1 tbsp balsamic vinegar 2 cloves garlic, minced 1 tbsp honey or brown sugar 1 tsp Dijon mustard ½ tsp...
Read More about Marinated Steak Bites

Mediterranean Lamb Bowls

By The Butcher Shop | October 10, 2024
Packed with fresh ingredients and seasoned lamb, Mediterranean lamb bowls are a perfect blend of bold flavors, vibrant colors, and satisfying textures. Lamb is a staple in Mediterranean cuisine, providing a great source of protein that's rich in nutrients like iron, zinc, and vitamin B12. Whether you're planning a quick weeknight dinner or prepping for a healthy lunch, these lamb bowls are versatile, customizable, and always a crowd-pleaser. Recipe for Mediterranean Lamb Bowls Ingredients: For the lamb: 1 lb TBS ground lamb (or lamb strips) 2 cloves garlic, minced 1 tsp cumin 1 tsp coriander 1 tsp smoked paprika ½...
Read More about Mediterranean Lamb Bowls

Grilled Shrimp Tacos

By The Butcher Shop | October 3, 2024
With smoky, savory grilled shrimp and fresh, zesty toppings, these grilled shrimp tacos are sure to impress. Rich in vitamins and low in calories, shrimp is an excellent source of protein. Here, fresh shrimp joins fresh cabbage and other toppings for a delicious, healthy dinner. These tacos are incredibly quick to prepare, making them a fantastic option for a busy weeknight dinner that's sure to become a favorite. Don't put the grill away for the season without first trying this easy, fresh, and vibrant meal. Recipe for Grilled Shrimp Tacos Ingredients: For the shrimp: 1 pound large shrimp, peeled and...
Read More about Grilled Shrimp Tacos

Garlic Chicken Thighs

By The Butcher Shop | September 26, 2024
For a simple, flavorful dish that's perfect for a weeknight, these garlic chicken thighs are your new go-to. They're packed with rich, garlicky goodness and versatile enough to serve with almost any side dish, from rice to roasted vegetables. With just a few basic ingredients, you'll have a delicious, savory meal in no time. Recipe for Garlic Chicken Thighs Ingredients: 4 boneless, skinless chicken thighs 4 cloves garlic, minced 2 tablespoons olive oil 1 teaspoon dried thyme (or fresh, if available) 1 teaspoon paprika Salt and pepper to taste 1 tablespoon lemon juice (optional for brightness) Fresh parsley for garnish...
Read More about Garlic Chicken Thighs

Ham Tetrazzini

By The Butcher Shop | September 19, 2024
When it comes to comfort food, it’s hard to beat a plate of creamy, cheesy pasta baked to perfection. With its creamy, savory flavors, Tetrazzini checks all the comfort food boxes. Named after the Italian opera singer Luisa Tetrazzini, the dish is traditionally made with turkey or chicken, but it can be easily adapted for a variety of ingredients, including ham. This rich, indulgent dish will quickly become a household favorite. Recipe for Ham Tetrazzini Ingredients: 12 oz of spaghetti or linguine (or your pasta of choice) 2 cups cooked ham, diced into bite-sized pieces 1 small onion, finely chopped...
Read More about Ham Tetrazzini