BBQ

Crispy Delights: Potato Chip Encrusted Baked Fish and Chips

Indulge in a delightful twist on the classic fish and chips with our irresistible recipe for potato chip encrusted baked fish and chips. This mouthwatering dish combines the beloved crispy texture of potato chips with tender, flaky fish fillets, resulting in a delightful harmony of flavors and textures. Say goodbye to the greasy deep-fried version and embrace a healthier yet equally delicious alternative that will satisfy your cravings for this beloved comfort food. This recipe uses a traditional approach to fish and chips but with a unique twist that adds an irresistible crunch to every bite. Using potato chips as...
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Fusilli Pasta Chicken Salad

Are you looking for a delicious dish to bring to a family picnic this summer? Introducing our Fusilli Pasta Chicken Salad, a satisfying and versatile dish that can be enjoyed as a main course or a side dish. It’s simple to make and can be prepared beforehand, so it’s ready to go when you are. To start, we have a variety of pasta options available. While fusilli pasta is recommended, you can also opt for farfalle, rotini, penne, or orecchiette. Pasta with ridges rather than a smooth surface (like elbow macaroni) will better hold the dressing. For those following a...
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The Secret to the Best Burgers for Memorial Day

Memorial Day is right around the corner, and nothing says summertime like a backyard barbecue with friends and family. One of the most beloved staples of these gatherings is the classic hamburger. But why stick with the same old boring burger when you can take it to the next level with innovative techniques and ingredients? Of course, starting off with the freshest, locally-raised meats from The Butcher Shop is a great start to making the best burgers for Memorial Day, but here are more tips and tricks for making delicious burgers your guests will love. Techniques for Grilling Burgers When...
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Cuban Picadillo Made Simple

Cuban Picadillo is a savory and delicious dish beloved in many Latin American and Spanish-speaking countries. It is a versatile recipe that can be served as a main dish or as a filling for various dishes such as empanadas, tacos, and tamales. This flavorful dish is made from a mixture of ground meat, vegetables, and seasonings, and it is a popular comfort food that is easy to make. Picadillo has a long history, and its origins can be traced back to Spain, where it was a common dish during the Moorish rule. The dish then made its way to Latin...
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Cinco De Mayo TBS Carne Asada

🔪🥩🎉 Cinco de Mayo just got a whole lot tastier with The Butcher Shop! Join us for a sizzling sneak peek as Brian shows us why they're a cut above the rest, using only the finest and freshest ingredients! ⭐ In this exclusive video, watch as he takes us through the step-by-step process of transforming their top-quality skirt steak into mouthwatering marinated carne asada. 🌮🔥   Elevate your grilling game at home and impress your family with these flavors! 🍽️👨‍🍳 Don't miss out on this fiesta of deliciousness! 🇲🇽
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Pulled Pork Macaroni and Cheese

Are you ready to take your macaroni and cheese game to the next level? We’re excited to share a mouthwatering recipe that combines the creamy, cheesy goodness of classic mac and cheese with tender, flavorful pulled pork. This delectable fusion of two comfort food favorites is perfect for family dinners, potlucks, or simply indulging in a satisfying meal. Prepare to embark on a culinary adventure as we introduce you to the irresistible combination of pulled pork macaroni and cheese, a dish redefining comfort food's meaning. Homemade BBQ Pulled Pork Mac and Cheese Ready to Eat The...
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Grilled Swordfish with Salmoriglio Sauce

Looking to spice up your dinner routine with something unique this summer? Look no further than this mouth-watering recipe for swordfish with salmoriglio sauce! This smooth and flavorful sauce bursting with garlic, lemon, and herbaceous flavors perfectly complements moist and flavorful swordfish. You may not have considered grilling swordfish before, but with our tips and tricks, you’ll find it easy to do. This restaurant-quality meal cooks perfectly in less than 15 minutes on the grill, so you can enjoy a delicious dinner at home in no time. Don’t miss out on this perfect pairing of fresh swordfish and luscious salmoriglio...
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Fresh Bone Broth is Easier Than You Think to Make from Scratch

Rather than giving you another recipe for a fabulous meat dish, this week, we will provide you with directions on how to use some of the scraps--specifically, a poultry carcass. After enjoying a chicken (or turkey) from The Butcher Shop, you are often left with a pile of bones and skin from the bird. Instead of tossing it into the garbage, you can use these scraps to make an incredibly healthy bone broth. What is bone broth? Bone broth is a nutrient-rich liquid made by simmering animal bones (such as cow, chicken, pork, and fish) and connective tissue in water...
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Scrumptious Cheeseburger Soup

Looking for a hearty and delicious comfort food that’s easy to make? Look no further than this scrumptious cheeseburger soup recipe! This soup is perfect for a cozy night or a cold winter day, this soup is sure to warm you up from the inside out. Imagine all the flavors of your favorite cheeseburger but in a creamy and savory soup form. This recipe combines ground beef, onions, potatoes, and cheese to create a rich and satisfying dish that’s sure to be a hit with the whole family. But what really sets this cheeseburger soup apart is the toppings. Load...
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Transform Your Leftovers into a Delicious Ham and Potato Pie

Looking for a unique and delicious way to use up leftover ham and potatoes from a family dinner celebration? This ham and potato pie recipe is the perfect solution. Not only is it easy to make, but it also provides a versatile meal that can be enjoyed for breakfast, lunch, or dinner. The key to this recipe is using leftover ham and potatoes, which are transformed into a delectable pie filling when combined with a flavorful cheese sauce made from scratch. The addition of green onions and minced garlic adds an extra depth of flavor to the dish. One of...
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