Christmas 2012 Holiday Pre-orders
Holiday preorders have closed. Please stop by the Butcher Shop to see what we...
Locally Sourced Quality Food
The Butcher Shop
Thanksgiving Pre-Orders
Holiday preorders have closed. Please stop by the Butcher Shop to see what we have...
Geo Caching Press Release
FOR IMMEDIATE RELEASE GEO CACHING CONTEST HITS THE UPPER ROGUE: The Butcher Shop is rolling out a GEO Caching Contest,...
Where’s The Pork!
To have a little more fun on Facebook with all our "Butcher Shopians" we wanted to have a contest and...
How To Heat A Bone-In Ham Or Smoked Turkey
Preheat your oven to 350 degrees and place meat on a roasting rack in a large pan. Fill pan with...
How To Cook A Prime Rib
Preheat the oven to 400 degrees. Season the meat with salt, pepper and any other dry spices and herbs you...
How To Cook Your Turducken
Place your bird breast up on a roasting rack with the net in place- this will keep the bird in...
Pre-Order Now for St. Patrick’s Day!
We're accepting pre-orders for the leanest and BEST Corned Beef you have ever tasted. Just $3.98 lb and next time you're in...