Ham Tetrazzini
When it comes to comfort food, it’s hard to beat a plate of creamy, cheesy pasta baked to perfection. With its creamy, savory flavors, Tetrazzini checks all the comfort food boxes. Named after the Italian opera singer Luisa Tetrazzini, the dish is traditionally made with turkey or chicken, but it can be easily adapted for a variety of ingredients, including ham. This rich, indulgent dish will quickly become a household favorite. Recipe for Ham Tetrazzini Ingredients: 12 oz of spaghetti or linguine (or your pasta of choice) 2 cups cooked ham, diced into bite-sized pieces 1 small onion, finely chopped...