The next time you plan on firing up the BBQ, Grilled Street Corn is sure to please. This easy recipe only requires a hand full of common kitchen ingredients and takes just a few minutes to cook.
What You’ll Need For Grilled Corn
Four fresh ears of corn on the cob – shucked
1 1/2 c. sour cream
1/2 c. mayo
1/4 c. cilantro leaves – freshly chopped
1 c. grated Parmesan
Juice of 1 lime
Salt, pepper, and red chili powder – to taste.
Leaving the core attached to the corn stalk, shuck all husks and silk from the cob.
Combine mayo, sour cream, and cilantro in a bowl, mixing well.
Grill corn until slightly charred using a cast iron griddle pan or a hot grill.
While cooking, turn corn regularly, cooking evenly. Once the corn cooks and is slightly charred (but not burned) use a condiment brush to coat the corn with the mayonnaise and sour cream mix. Then sprinkle with parmesan cheese, chili powder, and other preferred seasonings.
For convenience, this simple recipe can easily be doubled or tripled for larger crowds. Corn holders or wooden skewers make serving and eating this delectable side dish easier.
Grilled Street Corn Pairs With Nearly Everything
Summer is the perfect time to celebrate and gather with friends and family.
With fresh corn in season, there’s no excuse not to take advantage of the availability and affordability of this nutritious and seasonal favorite.
Regardless of whether you’re cooking for four people or forty, it always helps to have a few easy and inexpensive ‘go-to’ recipes on hand. These ‘go-to’ recipes help feed the crowd without breaking the bank. Grilled corn is a filling and delicious fare that family, friends, and special guests are sure to love.
As a favorite food staple, fresh corn on the cob pairs with nearly everything you could want to grill outside, including hot dogs, hamburgers, pork chops, steaks, bratwurst, sausages, seafood, fish, and chicken.
Skewered and grilled fresh shrimp makes a lovely light appetizer or main course for people eating healthier.
Kabobs made with fresh vegetables such as zucchini, mushrooms, potatoes, onions, red peppers, green peppers, yellow peppers, cherry tomatoes are an excellently colorful way to add more nutrients to your meal.
Start The Grill And Let The Cooking Begin!
Don’t let this summer season slip by without celebrating the cornucopia of fresh vegetables and high-quality meat products available at Butcher Shop Inc.
We offer a broad range of fresh meats and produce, pickled items, olives, specialty cheeses, pasta, preserves, syrups, garlic, condiments, rubs, beers and wines to help you celebrate with good taste and Southern style!
Pick up everything you need for this grilled corn recipe and more at Butcher Shop Inc. in Eagle Point, Oregon today!